PEER-REVIEWED ARTICLE
Chemical constituents and bioactivities of fermented rose (from Yunnan) extract
Bo Peng · Yining Hao · Yueyue Chen · Shishuai Yu · Liping QuNatural Product Research 2024, 39(21), 6145–6152DOI 10.1080/14786419.2024.2371995 ↗
The study investigated the phytochemical composition of a fermented Yunnan rose extract and evaluated antioxidant, skin-whitening and anti-aging activities in vitro.
Fermented roseResearch material
3 areasIn vitro bioactivity directions
2024Online publication year
MACHINE-READABLE METADATA
Complete publication and citation identifiers.
- DOI
- 10.1080/14786419.2024.2371995
- ISSN
- 1478-6419
- Published
- 2024-07-05
- Volume / Issue / Article
- 39 / 21 / 6145–6152
- Publisher
- Taylor & Francis
- Keywords
- Yunnan rose · fermentation · antioxidant activity · skin whitening · anti-aging